[1]
Adjaye-Gbewonyo D., Quaye E.C, Wubah D.A., (2010). The effects of extracts of Piper guineense seed on insect pest damage to cowpea. J Young Investigators, 20(1): 264-256.
Google Scholar
[2]
Agrois G.N., (1998). Plant Pathology (Edition 3). Academic Press INC., New York. p.703.
Google Scholar
[3]
Amadioha A.C., (2012). Reducing food losses through sustainable methods of plant disease management: an imperative for actualization of food security in Nigeria. A paper presented at the 13th inaugural lecture MOUAU, June, (2012)
Google Scholar
[4]
Amadioha A.C., and Markson A.A., (2007a). Postharvest control of cassava tuber rot caused by Botrydiplodia acerina using extracts of plant origin. Arch Phytopathol, 40(5): 359-366.
DOI: 10.1080/03235400600624079
Google Scholar
[5]
Amadioha A.C., and Markson A.A., (2007b). Control of storage rot of cassava tuber caused by Rhizopus oryzae using some plant extracts. Arch Phytopathol, 40(6): 381-388.
DOI: 10.1080/03235400500222248
Google Scholar
[6]
Arya, A. (2010). Recent advances in the management of plant pathogens: Botanicals in the fungal pest management. In: Management of fungal plant pathogens.
DOI: 10.1079/9781845936037.0003
Google Scholar
[7]
Bankole S.A, Adebanjo, A. (2003). Mycotoxins in food in West Africa: Current situation and possibilities of controlling it. Afr J Biotechnol, 2(9): 254-263.
DOI: 10.5897/ajb2003.000-1053
Google Scholar
[8]
Bennett, D. (2005). Farm Press - New study shows the benefits of fungicides use. www.westernfarmpress.com/new=study-shows. Retrieved Oct. 12, 2012.
Google Scholar
[9]
Biobank, (2009). Farming methods comparison. www.omz.jp/?page_id=271 Retrieved May 9. 2010.
Google Scholar
[10]
Carsky, R. Asiedu, R. And Cornet D, (2010). Review of soil fertility management for yam- based systems in West Africa. Afr J Root Tuber Crop, 8(2): 1-17.
Google Scholar
[11]
Enyiukwu, D.N., and Awurum, A.N., (2011). Effects of phytochemicals from Carica Papaya roots and, 4(20): 55-59.
Google Scholar
[12]
Enyiukwu, D.N., and Awurum, A.N., (2012). Comparative fungitoxicity of benomyl And extracts of Carica papaya roots and seeds and Piper guineense seeds on Colletotrichum destrucivum O'Gara. Co nt J Biol Sci, 6(1): 38-42.
Google Scholar
[13]
Enyiukwu, D.N, and Awurum, A.N., (2013). Fungitoxic principles and antifungal activity of extracts from Carica papaya and Piper guineense on Colletotrichum destructivum. Cont J Biol Sci, 7(1): 29-36.
Google Scholar
[14]
Enyiukwu, D.N., and Awurum, A.N., (2013). Fungitoxic effects of Carica papaya and Piper guineense extracts against Colletotrichum destructivum in the glasshouse. Cont J Agric Sci, 7(1): 23-28.
Google Scholar
[15]
Gupta, R., Khokhar M.K, and Lai R, (2012). Management of black mould of onion. J. Plant Pathol Microbiol, 3(5): 3-5.
Google Scholar
[16]
Hell, K., Cardwell, K.F., Setamou, M. and Poehling HM, (2000). The influences of storage practices on aflatoxin contamination of maize in four agroecological zones of Benin, West Africa. J Stored Prod Res, 36: 365-382.
DOI: 10.1016/s0022-474x(99)00056-9
Google Scholar
[17]
Kana, H.A., Aliyu, I.A., Chammang, H.B. (2012).Review on neglected and underutilized root and tuber crops as food security in achieving the millennium development goals in Nigeria. J Agric Vet Sci, 4: 27-33.
Google Scholar
[18]
My Agriculture Information Bank, (2013). Microbial losses in fruits and vegetables. In: Nature and causes of deterioration in fruits and vegetables. Retrieved October 28: www.agriinfo.in/defalt.aaspx?page=topic&spuperid=2&topicid=1429 2013.
Google Scholar
[19]
Okigbo, R.N., Putheti, R., and Achusi, C.T., (2009a). Post-harvest deterioration of cassava and its control using extracts of Azadirachta indica and Afromonium meleguata. E-J Chem, 6(4): 1274-1280.
DOI: 10.1155/2009/680519
Google Scholar
[20]
Okigbo, R.N., (2004). A review of biological control methods for postharvest yams (Dioscorea spp.) in storage in South Eastern Nigeria. KMITL Sci Technol J, 4(1): 207-215.
Google Scholar
[21]
Okigbo, R.N., (2005). Biological control of postharvest fungal rot of yams (Dioscorea spp.) with Bacillus subtilis. Mycopathologica, 159: 307-314.
DOI: 10.1007/s11046-004-2454-8
Google Scholar
[22]
Okigbo, R.N., Anuagasi, C.L.,and Amadi, J.E., (2009b). Advances in selected medicinal and aromatic plants indigenous to Africa. J Med Plant Res, 3(2): 86-95.
Google Scholar
[23]
Okigbo, R.N., and Ikediugwu, F.E.O., (2000). Studies in the biological control of postharvest rot of yams (Dioscorea rotundata) with Trichoderma viride. J Phytopathol, 148: 331-335
DOI: 10.1111/j.1439-0434.2000.tb04786.x
Google Scholar
[24]
Okigbo. R.N., and Nmeka, I.A., (2005). Control of yam tuber rot with leaf extracts of Xylopia aethiopica and zingiber officinale. Afr J Biotechnol, 4(8): 804-807.
Google Scholar
[25]
Okigbo, R.N., and Nwakammah, P.T., (2005). Biodegration of white yam (Dioscorea rotundata) and water yam (Dioscorea alata) slices dried under different conditions. KMITL Sci Technol J, 5(3): 1-10.
DOI: 10.33140/anfs/02/01/00005
Google Scholar
[26]
Oladoye, C.O., Olaoye, O.A., Cornnerton, I.F., (2013). Isolation and identification of bacteria associated with spoilage of sweet potatoes during postharvest storage. Int J Agric Food Sci, 3(1): 10-15.
Google Scholar
[27]
Opara, E.U., and Obana, F.T. (2010). Performance of some plant extracts and pesticides in the control of bacterial spot disease of Solanium. Medwell Agric J, 5(2): 45-49.
Google Scholar
[28]
Opara, E.U., and Wokocha, R.C. (2008). Efficacy of some plant extracts on the in vitro and invivo control of Xanthomonas campestris pv vesicatoria. Medwell Agric J, 3(3): 163-170.
Google Scholar
[29]
Oreskes, N., and Conway, E.M. (2010). Denial rides again; the revisionist attack on Rachel Carson. In: Merchants of doubt. NY, Bloomsbury. pp.216-235
Google Scholar
[30]
Pinstrup-Anderson, P. and Panda-lorch, R. (1994). Alleviating poverty, intensifying agriculture and effectively managing natural resources. A Food, Agriculture and Environment discussion paper Washington DC 20: 13-14.
Google Scholar
[31]
Sadiku, N.A. and Sadiku, I.B.S., (2011). Indigenous efforts by African farmers in ensuring sustainability in agricultural productivity in the face changing climate: A proceeding of the Environmental Management Conference, FUNAAB, Nigeria, 2011.
Google Scholar
[32]
Salami, O.A. and Popoola, O.O., (2007). Thermal control of some postharvest rot pathogens of Irish potato (Solanum tuberosum L.). J Agric Sci, 52(1): 17-31.
DOI: 10.2298/jas0701017s
Google Scholar
[33]
Shukla, A.M., Yadav, R.S., Shashi, S.K., Dikshit, A., (2012). Use of plant metabolites as an effective source for the management of postharvest fungal pest: A review. Int J Curr Discoveries Innovations, 1(1): 33-45.
Google Scholar
[34]
Suprapta, D.N. (2012). Potentials of microbial antagonist as biocontrol agents against plant fungal pathogens. J ISSAAS 18(2): 1-8.
Google Scholar
[35]
Taiga, A., (2011). Comparative studies of the efficacy of some selected Fungicidal aqueous plant extracts on Yam tuber dry rot disease. Ann Biol Res, 2(2): 332-336.
Google Scholar
[36]
Tripathi, P. and Dubey, A.K., (2004). Exploitation of natural plant products as an alternative strategy for control of postharvest fungal rotting of fruits and vegetables. Postharvest Biol Tech, 32(3):235-245.
DOI: 10.1016/j.postharvbio.2003.11.005
Google Scholar
[37]
O. A. Davies, E. Jaja, International Letters of Natural Sciences 4 (2013) 10-25.
Google Scholar
[38]
Alamu Salawu Abideen, International Letters of Natural Sciences 4 (2013) 26-33.
Google Scholar
[39]
Suhas J. Vyas, Taslim T. Khatri, Vijay R. Ram, Pragnesh N. Dave, Hitendra S. Joshi, International Letters of Natural Sciences 7 (2014) 16-20. ( Received 13 June 2014; accepted 02 July 2014 )
Google Scholar